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    English missing

    split cream

    2­ Replies
    Subject

    split cream

    Sources
    Cream splits when cooked at high temperatures, etc.

    Such a nuisance.



    Comment
    What is it in German?
    Authorqwertz28 Oct 10, 16:04
    Comment
    Does yours split? Mine curdles.
    #1Authortomtom28 Oct 10, 16:06
    Suggestiongerinnen
    Sources
    die Sahne gerinnt -> kind of curdling

    bzw. die Sahne flockt aus -> flocculating

    oder die Sahne fällt zusammen -> subsiding, when it was whipped already


    --- depends on context
    #2AuthorIcke28 Oct 10, 16:12
     
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